Gila-gila Vegetarian dinner on 5th June 2011

Another Port Dickson Toastmasters gila-gila vegetarian dinner was held at the Tashi Delek Vegetarian restaurant in S2 Seremban on 5th June 2011. Present were 14 of us. The pictures below shows the event with the mouth watering food. It costs each of us RM35. It was good food, good company and good chatting.

Twelve seen here, minus the camera man and TM Dharma who came later.

We started with the 5 happiness dish. The "money bag" selection seen at the lower bottom, deserves special mention.

This is the vegetarian yam basket. Tastes good.

Then it was vegetarian sharks fin soup. Tastes like the real thing except no sharks had to die for us.

This is the pine seed fish. The "fish" is almost covered by the seeds. Tastes like real fish.

This is tofu with broccoli. To me this dish is not that great.

Ahhhhhhhhhhhhh...... this is great. Its called Dragon beard.

This is lotus root with other things added in.

This is easily the champion dish. The curry is so good it still lingers in my mouth.
Definitely the dish to die for. Go for it. Go search for this and don't forget to bring me along. I love this.

The lotus leaf rice. Wah.... very nice. Very nice.

Sea coconut to top it all before you go home.










It was a great new experience. The place was nice and the deco was good. The mirror covered wall created an impression of spaciousness. The only drawback was the noise from the other guests. It was loud. Robert Tan recommended sound proofing walls. The owner agreed but he will charge us more for the food. Ha ha.

Till the next gila-gila makan, do join us if you didn't make it this time. Its great food, great company and great non-stop talking. Ample opportunity to practise your Toastmasters speaking skills.